#10 Nutella Cool Whip Popsicle

Ingredients

• 1 cup whole milk
• 1 cup cool whip, thawed
• 1/4 cup Nutella

Instructions

1. In a mixer, combine the milk and cool whip.
2. Add in the nutella and whisk until smooth.
3. Pour into mold and freeze for 6-10 hours.
4. When ready to serve, run the mold under warm water to loosen the pops.
5. If you just pull hard on the sticks they will come out without the popsicle!
6. Loosen them with the warm water to the point where they easily slide out of the molds.