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To prepare alfredo sauce, most recipes will call for butter, heavy whipping cream, minced garlic, Italian seasoning, and Parmesan cheese. Some chefs like to add cream cheese and flour for added decadence.
- Start by melting the butter in a pan on medium-low heat.
- Whisk in the cream and let simmer for 5 minutes.
- Stir in the garlic, Italian seasoning, and cheese before serving.
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