Turkey with Grilled Stone Fruit & Nuts

4 peaches

4 plums

2 nectarines

2 cups of red seedless grapes in bunches

2 Tbsp olive oil, for the fruit

600 g packaged turkey strips

1/4 cup olive oil

1 bunch fresh mint or parsley

1 Tbsp honey

1 Tbsp lemon juice

1/2 cup assorted nuts, lightly crushed

Salt, to taste