Angela Morina
Devi provare ed abbassare la temperatura e farli cuocere di piรน cosรฌ risolvi il problema
I want to love baking but I'm always running into problems! ๐ I used to bake cookies in a toaster oven and they turned out perfect. In my new stove/oven they never seem to bake fully and then burn. Cakes are under done in the center while the outside almost burns after an HOUR! Ugh how is that even possible?! I just want to bake good stuff.
I even got an oven thermometer to keep in there all the time but I guess there's other factors contributing to the failures that I'm unaware of
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Comments 8
- Jim Wattier
That's in a new stove/oven? Maybe you can learn to adjust time and temperature. It seems like all ovens are a little different.ย
- NRD
Devi fare esperienza col nuovo forno.
- Luigi Frangio
That sucks but maybe it's brokenย
- Lloyd Hinton (GreenIce)
Everyday a new day problems don't happen every time u decide to bake u better bake that cake there s so much time available focus on the hood you can bake in the morning or a night. So much time
- Debbie Thomas
Sounds like the location of the heating elements is the issue. Or even the fan. With the thermometer, start checking just where the hot and cold points (even off by 1 or 2 degrees can make a differrnce) the corners first then make your way to the middle. That way you can adjust the position of your food. Also, does the toaster oven have a convection setting? Try that instead of bake.
- alexandra venturoli
Io non sono proprio brava a fare i dolci. Oramai ci ho rinunciato. Meglio cosรฌ. Sono troppo golosa e esagerirei nel mangiarliย
