¿Alguien ha probado los buñuelos nigerianos llamados "puff puff"? Son básicamente agujeros de rosquilla, pero sin glaseado ni azúcar glas. Los nigerianos incluso les ponen chile y cebolla.
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comentario 9
Nikkolina Olynick
Can I have some
Jeeyeon Kang
Hahaha it is funny that my mom used to make these for snack when I was kid.
Tiara
Oh interesting!
Christine Asfeha
Wonder if it's kind of like fry bread.
Kanna Ogurie
Escritor
The dough is basically fry bread, but it uses yeast
-Minjung
Oh it looks delicious.
S2Jennifer
I wonder what it tastes like. I want to try it.
Kanna Ogurie
Escritor
Its made of flour, yeast, sugar, and salt, so just a basic yeast donut, but the addition of chili and onions give it a nice kick