KiKi
The okra need to remove the stems and boiling it for 3 minutes at first.
Add 45g of water, 15g of soy sauce and a pinch of salt to the three egg mixture and beat well.
Heat the oil and pour the mixture and fry until the egg skin is formed, put in the cooked okra, roll up the edges, pour in the egg mixture again and repeat.
Finally rolled to shape.
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Comments 7
- KiKi
After boiling the okra, strain out and soak into ice water and set aside.
- KiKi
You can also add some sugar except soy sauce if you prefer sweet.
- Amy Maenhout
I love pork egg rolls.
Abby TrandelThis is very odd meal, but I'll eat it someday.
- KiKi
The basic is the Japanese egg rolls, I just add okra inside to make it a little bit different taste.
