Spaghetti bolognaise

Les spaghettis bolognaises sont mon plat préféré. J'aime utiliser des saucisses, des légumes et de la charcuterie comme ingrédients principaux. Quels ingrédients aimez-vous ajouter à vos pâtes ?

1
0
commentaire 5
  • image de profil
    Rosaria Ricciardi
    Hello! I'm Italian. For pasta alla bolognese, I use to "fry" chopped carrots, celery and onion in a little bit of oil in a pan. Then, I add minced meat (veal or veal and pork mixed), then tomato sauce🥫 and if you like a lot of chopped basil. 
  • image de profil
    Rosaria Ricciardi
    If you can buy peeled tomatoes in can, you can smash it into the minced meat and you have the real Italian tomatoes directly from our nonna 👵 
  • image de profil
    alexandra venturoli
    Gli spaghetti sono sempre buoni.  Ma sulla bolognese sono super 
  • image de profil
    Enrico Cocozza
    Spaghetti alla bolognese is very good
  • image de profil
    Chej Udo
    Luncheon meat for Bolognese seems inventive