Le dîner de ce soir

Ce soir, au menu, des pierogis accompagnés d'un croque-monsieur garni d'oignons, de jalapeños frais, de sauce Taco Bell et de cheddar râpé. Oh là là, c'est vraiment épicé ! La sauce est un mélange de moutarde à l'ancienne, de mayonnaise, de chipotle et de moutarde au miel.Le dîner de ce soir

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commentaire 11
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    Amanda-Lee Woods
    Écrivain
    I was right, super spicy. The jalapeno is super potent, with a nice crisp crunch to it
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    THE PADMORE EFFECT
    GRLLIED CHEESE WITH DIJON MUSTARD
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    Megan Robbins
    Looks yummy, might have to try out that grilled cheese recipe 😋 
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      Amanda-Lee Woods
      Écrivain
      I hope you like spicy food! But ya, it was really good
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    Marta Lato
    Sounds good to me.
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    StrawberrySwirl
    lol I can't take spice! Such a low spice tolerance as much as a dorito would set me off when I was a kid.
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    Monica Paire
    Darn, that looks good. I would need a side salad and diet Coke with it. 
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    Connie Yuen
    Simple is good. 
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    Christ
    35- what kind of cuisine is it?
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    Michel Limber
    Looks pretty good.
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    Sea
    Wow looks delicious!