Samantha Bovee
That sounds delicious
Les épinards sont riches en fer, en vitamines C et E, en potassium et en magnésium. Ma belle-sœur et moi nous apprêtons à les cuisiner pour Japchae ! Et vous, comment aimez-vous les cuisiner ?
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commentaire 11
- Samantha Bovee
I sometimes bake it in pasta. Or I add it to smoothies too
Christine CaraangI love spinach in my pasta
- J HM Tsang
I like spinach When you buy it, it looks like a lot but after you cook it then it looks so little
- Stefano Zeppilli
Cotti moto velocemente!
- LumiTuri
Absolutely spinach is rich in many minerals and nutrients #18
- Khin Aye Mon
Fry.
- Marta Morales
18 it's funny to see them shrink so much
- BellBell Bell
This spinach is really healthy; whether it's baked, stir-fried, or blanched, it tastes great.
- Debbie Thomas
Blanched, sauteed with either onions or mushrooms, fried, added to pasta dishes, raw as the greens in a salad or sandwich.
- KamiyaLee
I might have the fresh one for salad with black pepper and soy source.
