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You’ll need tomatoes, garlic, extra virgin olive oil, fresh basil, and salt to make Pomodoro sauce. This spaghetti sauce is simple and straightforward.
- Start by sauteing your garlic in olive oil.
- Add whole peeled tomatoes to the pot and simmer until they are soft.
- Use an immersion blender to puree the tomatoes until smooth.
- Add basil and serve.
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