Roti gulung ragi buatan sendiri

Roti panggang segar baru saja keluar dari oven. Seluruh rumah wangi sekali. Senang sekali aku selesai membuatnya sebelum tamuku bangun. Sekarang waktunya menyiapkan sarapan.Roti gulung ragi buatan sendiri

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komentar 13
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    Christine Asfeha
    I bet it smells so good!
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    Pat RF
    Vaya pinta más rica 
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    YTL
    You are talented!
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      Ruby Kleva
      Penulis
      Not really, it took me a year to learn this. 😁😉
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    Heather
    They look lovely! Great job! I also bake buns and bread every week. I love the smell too!
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      Ruby Kleva
      Penulis
      Home made breads are always the best cause you know what ingredients you put in.
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    priyanka sharma
    28. It looks fluffy and soft buns. Di you use enriched flour
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      Ruby Kleva
      Penulis
      It is soft even until the next day. I used king arthur unbleached flour.
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    Hana N.
    They should sell that scent in perfume form. 
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    Hana N.
    Enjoy your homemade bread. 
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      Ruby Kleva
      Penulis
      Thanks! It is mostly for my guest cause they requested it.
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    Stella Oraeki
    The day I learn to bake will be the day I give up on my fitness journey. Cos I love pastries and all, so I would rather not learn how to bake then. And limit myself to the few good commercial ones.
    Well done
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      Ruby Kleva
      Penulis
      I love pastries as well and i love baking thats why i tried to learn how to bake some desserts and different breads.