Il pane appena sfornato è appena uscito dal mio forno. Tutta la casa profuma di buono. Sono felice di averlo finito prima che i miei ospiti si svegliassero. Ora è il momento di preparare la colazione.
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commento 13
Christine Asfeha
I bet it smells so good!
Pat RF
Vaya pinta más rica
YTL
You are talented!
Ruby Kleva
scrittore
Not really, it took me a year to learn this. 😁😉
Heather
They look lovely! Great job! I also bake buns and bread every week. I love the smell too!
Ruby Kleva
scrittore
Home made breads are always the best cause you know what ingredients you put in.
priyanka sharma
28. It looks fluffy and soft buns. Di you use enriched flour
Ruby Kleva
scrittore
It is soft even until the next day. I used king arthur unbleached flour.
Hana N.
They should sell that scent in perfume form.
Hana N.
Enjoy your homemade bread.
Ruby Kleva
scrittore
Thanks! It is mostly for my guest cause they requested it.
Stella Oraeki
The day I learn to bake will be the day I give up on my fitness journey. Cos I love pastries and all, so I would rather not learn how to bake then. And limit myself to the few good commercial ones.
Well done
Ruby Kleva
scrittore
I love pastries as well and i love baking thats why i tried to learn how to bake some desserts and different breads.