(5) Chinese Dishes - Kungpao Chicken

Kung Pao Chicken is a popular Chinese dish made with chicken, peanuts, and chili peppers. It’s known for its mix of spicy, sweet, and savory flavors, making it a favorite for anyone who likes a little heat in their food.

Kung Pao Chicken is named after a Qing Dynasty official, Ding Baozhen, who held the title "Gongbao," meaning "palace guardian." The dish was his favorite, leading to its name.