KiKi
Minced garlic can be washed under water to make it less mushy when baking.
250g의 돼지고기를 2~3mm 두께로 썰어줍니다.
다진 파 1꼬집, 생강 1꼬집, 다진 마늘 1큰술, 간장 1큰술, 굴소스 1큰술, 요리주 1큰술, 고춧가루 1큰술, 흰깨 1큰술, 오향분말 1/4큰술, 흰후추 1/5작은술, 소금 1/5작은술, 설탕 1/4작은술을 넣고 잘 섞는다.
고기를 에어프라이어에 넣고 180도에서 18분간 굽습니다. 중간에 한 번 뒤집어줍니다.
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댓글 9
- KiKi
If the air fryer capacity is small, it is recommended to bake in several times in the fryer.
- KiKi
You can eat it in one bite with sliced garlic wrapped in lettuce, and you don't have to wash the dishes.
- Amy Maenhout
I love using my air fryer.
Abby TrandelThis is a yummy meal to eat with friends.
- KiKi
Sounds good!
- RH
Quick way to cook but it's painful to wash the oily air fryer after cooking
- KiKi
You can place a baking paper on that could be easier to clean.
