뼈 있는 돼지 등심을 1.8kg에 12달러에 사서 양념하고 삶아서 오븐에 30분 구웠어요. 돼지고기라서 그런지 부드럽고 식감도 좋았어요.
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댓글 9
-Minjung
It really looks delicious 😋.
Carmen C
74- you cooked it very well, it looks delicious
Forrest
How did you make the sauce?
S2Jennifer
작성자
When boiling meat, add soy sauce, beer, ginger, garlic, pepper, honey, red wine, onion, and bay leaf and boil. Then, add a spoonful of vinegar and reduce the remaining water to make a sauce.
Krista🌙Moon
Oh yummy 😋 🤤mouth watering deliciousness🤤😎🫶🥂
S2Jennifer
작성자
😄
Debbie Thomas
More menu ideas. Loving it.
S2Jennifer
작성자
Yes. I try to experiment with new dishes in different ways.