Yong-ki Pak
First, I trimmed the grapevine plants that were planted last year.
올해도 봄이 왔습니다. 파종 시기를 알리는 종소리가 울렸습니다. 이제 막 비료를 주기 시작했는데, 부드럽고 비옥한 토양이 보입니다. 바람이 불면 봄 향기가 가득할 것 같습니다.
First, I trimmed the grapevine plants that were planted last year.
Yesterday I weeded a bed where a bunch of flowers were coming up! 🪻
Next, a bunch of scallions survived the cold winter grow themselves. They are somewhat showing off their healthy posture.
There is something about tending to a garden that is so satisfying!
Indeed, it is also a mind control mechsnism.
Squash works itself as if climbing a rope later on.
Chili peppers, green and red, grow very well. They are only green leaves for now. It'll show up countlessly one after another.
Lettuce is fully blown with its own scent spreading all around itself. I already tasted baby leaves, so deliceous.
Cucumber leaves will protect it when boast its dignified figure.
Some blossom elegant and beautiful flowers with unique scent.
Water parsley must be the one producing the strongest scent ever.
Well said, your input enhances the overall discourse.