Review: Flat White at Starbucks

Flat White is an espresso-based drink and features ristretto shots of espresso combined with steamed whole milk, resulting in a smooth, velvety texture with a rich coffee flavor. It’s a well-balanced option for those who appreciate the nuances of espresso.

The Flat White is a great choice if you are a coffee enthusiast who appreciate a well-balanced and rich espresso experience. 

The Flat White is a sophisticated and well-crafted drink that highlights the quality of the espresso while offering a smooth and creamy texture. 

Taste and Texture

The Flat White offers a robust coffee flavor due to the use of ristretto shots, which are more concentrated and less bitter than regular espresso shots. The steamed whole milk gives the drink a creamy and velvety texture that perfectly combines the strong coffee taste. This results in a smooth and balanced beverage with a slightly sweeter and richer profile compared to a traditional latte.

Appearance
The drink is served in a smaller cup than a latte, emphasizing the espresso flavor. The milk foam is typically slight and glossy, with a slight golden hue from the coffee crema. Skilled baristas may top it with latte art.

Aroma
The Flat White exudes a strong, pleasant aroma of freshly brewed espresso, combined with the warm, comforting scent of steamed milk. The ristretto shots contributes to a deeper and more pronounced coffee fragrance.

Mouthfeel
The micro-foamed milk creates a luxurious mouthfeel, making each sip smooth and creamy. The fine bubbles in the milk enhance the overall texture, providing a satisfying and lingering experience.

Here, some useful information (calories and prices)

Conclusion
The Flat White is ideal for those who prefer a stronger coffee taste with a balanced amount of milk. It’s a versatile choice, suitable for both morning boosts and afternoon pick-me-ups. However, it may not be the best option for those who prefer sweeter or more diluted coffee drinks, such as flavored lattes or frappuccinos.