自己烤还是买?

你正在筹办一个有50位客人的生日派对。临近派对开始,你突然意识到没有为几位不能吃麸质的客人准备无麸质甜点。附近有一家很棒的无麸质烘焙店,但是价格很贵。你是咬咬牙买个小蛋糕或纸杯蛋糕凑合一下,还是赶紧去买无麸质蛋糕粉自己烤一个呢?

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评论 11
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    Daba Yague
    66. I could bake it if i had the time but i'd buy it if i had a time crunch
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    Anne Henderson
    Buy it you don't need to worry then
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    Micol Sinelli
    Dipende dal tempo che hai a disposizione..
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    Vicki Kieu
    If you can bake it. Put your special touches.
  • 个人资料图片
    Vic Godschild
    I will deliver you and you will honor me.
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    Harsh Solanki
    They enjoyed a picnic in the park on Sunday.
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    Christy
    I'd buy it especially if it is a certified GF bakery. 
  • 个人资料图片
    Ari
    I'd suck it up and buy something from the gluten-free bakery - it's a special occasion and I'd want to ensure that all my guests, including those with dietary restrictions, feel included and have a delicious treat. Baking something myself might risk cross-contamination with gluten, and I wouldn't want to take that chance.
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    Chris
    Definitely suck it up and buy the gluten free cake or cupcakes! 
  • 个人资料图片
    Nitin
    14. If you can bake it then it's better and healthy option
  • 个人资料图片
    rameesha mubasher
    72. Bake it if you have the time and ingredients.