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Ten benefits of Sprouted Moong Dal include:
- Anti-diabetic (limits the risk of diabetes)
- Lowering high blood pressure.
- Anti-inflammatory properties.
- Antioxidant properties.
- Anti-hyperlipidemic (control cholesterol and limit blood lipid levels)
- Anti-cancer potentials.
- Anti-microbial agent.
- Probiotic.
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作家 Nitin
報告 Post8- mung bean
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