Rocco Grassadonia
#58 prima o poi lo proverò.
我偶爾會買牛膝，最近幾次都是用這個食譜自己做。味道真是鮮美可口。這道菜需要一點耐心，因為要花些時間和精力才能煮熟。但成品絕對驚艷。洋蔥更是錦上添花。社交13
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評論 2
- Ishraq Tanvir Azad
#74: Very good post , I will definitely try this breakfast.
