KiKi
The carrot and cucumber also need to cut in pieces.
將雞胸肉切成小塊，用料酒、黑胡椒、鹽和玉米澱粉醃製10分鐘。另取一碗水，加入醬油、醋、蠔油、糖、玉米澱粉和半碗水備用。熱油，翻炒雞胸肉至變色。再次熱油，加入蔥花、蒜末和辣椒，然後倒入胡蘿蔔、雞胸肉和黃瓜。 5分鐘後加入醬汁和花生碎。
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評論 7
- KiKi
All the sauce ingredients could be just one spoon.
- KiKi
The corn flour is making the sauce to be thick.
- KiKi
The cucumber could be add after the carrot become soft.
- KiKi
If you prefer sore you can add two spoon of vinegar into the sauce and add less sugar.
Abby TrandelThis must be a delicious homemade meal to eat.